Broiled Lemon Pepper Salmon

Salmon can be prepared in a wide variety of fish recipes. Hot or cold, raw or cooked, create your favorite healthy food recipes by combining it with your favorite herbs and spices.

The easiest method to make salmon is broiling which keeps the fish tender and preserves the buttery flavor it has. And if you’re asking yourself how to cook salmon by broiling, there won’t be just one answer. As there are lots of ways to broil salmon, i recommend that you try this broiled lemon pepper salmon recipe first.

You may choose to follow the video above or the directions below. Enjoy!

Ingredients

4 (4.0 ounce fillet) salmon fillets

2 (tablespoon) butter, melted

2 (tablespoon) soy sauce (use wheat free tamari for gluten free)

1 (teaspoon) lemon-pepper seasoning to taste

Directions

1. Preheat the oven broiler. Lightly grease a baking sheet.
2. Place salmon on the baking sheet. Mix the melted butter and soy sauce in a small bowl, and brush over the salmon. Sprinkle salmon with lemon pepper.
3. Broil salmon 6 to 8 minutes, depending on thickness, or until easily flaked with a fork.